As a part of the plethora of my mother’s recipes that I started just the other day, here is another leaf from the same book. Process of making curd or dahi or yogurt at home Homemade yogurt is so simple to make that you’ll wonder why you haven’t made it before. Try this recipe and […]
Author Archives: Indu Singh
White Butter (Makkhan)
Well this my mother’s recipe: Pure butter without any additives, coloring agents or preservatives in it. I know making butter at home sounds cumbersome. But trust me, it is not. Making butter at home is very simple and does not take much of your time. Thanks to electronic mixers or food processors.
It is quite simple and easy to make Dahi Vada at home. This is how you can make it in just a few simple steps.
My mother, a veggie by choice, will always remind me of home-made paneer, white butter, kabulichana, dahivada, stuffed karela, makkiki roti, sarsonkasaag and various pickles. Hence, I can almost taste and smell the diverse platter when I reminisce of it all.
Indian Espresso Coffee made Without an Espresso Machine [Part 2]
Recipe II – Indian Espresso Coffee made without an espresso machine. Recipe Type: I prefer this coffee as a dessert. Serves: 1 If you have missed the first part of this article please read here.
Omelette – The Hostel Memories
As my brother and I, Indy spent quite sometime in hostels, we didn’t have much time to try our hand at cooking. But we did master a few dishes to save ourselves from death by starvation by not eating hostel food. Bitu would whip up omelettes when he’d be home from hostel. You would nearly need […]
How to make Coffee Decoction at home
A recipe of a coffee that I specialise in now is a big hit with my husband Shamsher Singh. I would advise you to use Cafe Coffee Day’s Filter Coffee range for this one.
The Hostel Maggie – Memories From the Past
Maggi, as I cooked it for a gang when at hostel (PAU) was greatly loved. On a long day I sometimes relish it even now, after all this while.